Food Safety Information for Businesses

City of Milwaukee Health Department | Disease Control and Environmental Health Division
841 N. Broadway, Room 304 | Milwaukee, WI 53202 | (414) 286-3674 | FAX (414) 286-5164
Updated 05/15/09

Newsletters- "Food for Thought: An Update for Food Operators":

State Codes and Local Ordinances

State of Wisconsin Food Code (June 2006)

State of Wisconsin Administrative Code Chapter DHS 196 (Restaurants)

State of Wisconsin Administrative Code Chapter ATCP 75 (Retail Food Establishments)

City of Milwaukee Code of Ordinances Chapter 68 (Food License Regulations)

Food Manager Certification/Recertification- Click here for more information

Food Code Fact Sheets

Created by the Wisconsin divisions of Public Health and Food Safety to help with training about principles of the food code. Many of these fact sheets are available in other languages: Albanian, Arabic, Chinese, Hmong, Korean, Lao, Russian, Serbian, Spanish, and Vietnamese.

www.datcp.state.wi.us